Elizabeth, NJ – (4-5-2017) – Kayyan LLC, an importer of specialty food products from Spain a supplier to restaurants and gourmet stores in the United States, the Caribbean and India will be the official sponsor of the International Mediterranean & Wine Festival scheduled to be held on June 11th in the City of West New York, New Jersey.
The company was selected considering the extraordinary quality of its extra virgin olive oils marketed under the Olivar Santamaría® brand.
Kayyan LLC, based in West New York, also offers sea salt, smoked paprika, olives and a diverse selection of other mouthwatering Mediterranean delicacies to the public.
The food distributed by Kayyan LLC is always cultivated in a sustainable manner by small and medium-scale local producers in Spain, they all have appellations of origin and have the absolute guarantee of being authentic and health conscious Mediterranean products.
Kayyan LLC has also decided to donate to Paella for the World Foundation a percentage of its proceeds to help the work done by the latter organization by disseminating the benefits of the Mediterranean Diet and also provide scholarships, support veterans and other initiatives that will benefit the community of New Jersey.
Natalia Cabrera, founder of Kayyan LLC, who is also committed to spread the advantages of consuming healthy foods as is the case of the Mediterranean Diet, is considered among the most talented women entrepreneurs in the Garden State.
“It is a great honor and opportunity for Paella for the World Foundation that Kayyan LLC and Natalia Cabrera have decided to be present at the International Mediterranean & Wine Festival and to support the work of our organization,” said Rodolfo González-Almaguer, the co-founder of Paella For The World Foundation. “Natalia has always advocated that our children eat wholesome and nutritious foods. She is undoubtedly the Queen of the Mediterranean Diet in New Jersey. “
This festival is being organized by the City of West New York and Paella for the World Foundation.
The International Mediterranean & Wine Festival will bring together extraordinary chefs and artistic groups from Spain, Portugal, Greece, Italy and other countries. Among the personalities who have already confirmed their presence is Jesus Melero, an extraordinary Valencian chef who currently coordinates the Sueca Paellas Competition, Spain, considered the oldest and most prestigious competition of its kind in the world.
The activities will take place near Boulevard East with the New York skyline as backdrop. The festival will also offer a VIP area where attendees can enjoy unlimited portions of paellas, taste excellent wines, and Spain’s famous beer Estrella de Galicia, the official beer of the event.
Press Release by Rodolfo Gonzalez Almager Founder of Paella for the World Foundation